Cocoa-Chia Pudding with Raspberries
Have chocolate for breakfast with this healthy chia pudding recipe; its deep chocolaty flavor pairs perfectly with juicy raspberries for a fun oatmeal alternative.
Banana-Coconut Bread
This diabetic-friendly banana bread recipe combines banana and coconut flavors, making it perfect for using overripe bananas and easy to prepare.
Overnight Quinoa Pudding
This quick and easy recipe blends quinoa and chia seeds for a protein-packed dessert or breakfast, using kefir for a probiotic boost and maple syrup for sweetness; minimal prep time, just refrigerate overnight.
Granola & Yogurt Breakfast Popsicles
These fun yogurt pops studded with fresh berries are perfect for a quick, on-the-go breakfast for kids and adults alike.
Berry Chia Pudding
Chia seeds mixed with a fruity base create a thick, creamy texture similar to tapioca when refrigerated, offering a healthy breakfast option rich in omega-3 fatty acids, fiber, iron, and calcium.
Lemon Bread
This moist lemon bread is delicious for breakfast or dessert, especially when topped with an optional lemon-sugar glaze.
Berry-Orange Chia Pudding
This berry-orange chia pudding is a healthy and delectable grab-and-go breakfast made with chia seeds, creamy coconut milk, berries, and orange juice. Chia seeds thicken overnight.
Fruit & Granola Pops
Add granola to this fruit pop recipe for a healthy grab-and-go breakfast; kefir adds probiotic benefits, while honey and fruit provide sweetness.
Date-Nut Bread
This quick-bread recipe uses naturally sweet dates, with toasted almonds for crunch and an optional coarse sugar topping for enhanced presentation.
Apple Cinnamon Chia Pudding
This easy chia pudding recipe is made like overnight oats, combining chia and your choice of milk, soaked overnight, and topped with apples, cinnamon, and pecans for added crunch.